| 摘要: |
| 采用气相色谱法对苹果籽油的脂肪酸组成进行了分析，结果共检出了5种脂肪酸，其相对含量分别是棕榈酸7.09%，硬脂酸2.37%，油酸39.69%，亚油酸49.64%，花生酸0.91%。同时，对苹果籽的一些物理特性的分析结果作了报道。 |
| 关键词: 苹果籽 苹果籽油 脂肪酸组成 |
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| 基金项目:陕西省“十五”攻关项目(2001K04-G10-02)，陕西省农业重点推广项目(2001-1-3-16) |
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| Analysis of fatty acid composition in apple seed oil |
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| Abstract: |
| The fatty acid composition of apple seed oil was analyzed by gas chromatography.There were five components examined and their percentages were 7.09% for palmitic acid,2.37% for steaic acid,39.69% for olelic acid,49.64% for linoleic acid,0.91% for arachidic acid respectively.Some physical properties of apple seed were reported. |
| Key words: apple seed apple seed oil fatty acid composition |
