| 摘要: |
| 在草莓开花期,分别向草莓根外追施0.2%CaSO4和0.05%MnSO4以及追施0.2CaSO4和0.05%MnSO4(V∶V=1∶1)混合液,使草莓的品质和产量均受到不同程度的影响。钙、锰肥在2℃～6℃条件下,延长草莓贮藏期一周左右。同时,草莓果实表皮细胞的形状及结构,因施钙、锰也发生变化,这可能是改善草莓贮藏性能的原因之一。 |
| 关键词: 钙肥,锰肥,草莓贮藏,草莓品质 |
| DOI： |
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| EFFECTS OF Ca AND Mn FERTILIZERS UPON CHARACTERISTICS AND QUALITY OF STORAGE FRUIT OF Fragaria chinensis A Los |
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Li Shuzhen Wang Xiaosu Gen Zhengchao Wang Guilan,Li Shuzhen Wang Xiaosu Gen Zhengchao Wang Guilan,Li Shuzhen Wang Xiaosu Gen Zhengchao Wang Guilan
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| Abstract: |
| In the flowering stage of Fragaria chinensis A Los,additional manurings of 0.2％CaSO4 and 0.05％MnSO4 as well as the mixture solusion of 0.2％CaSO4 and 0.05％MnSO4 (V∶V=1∶1) put to the root zone of the plant affected he quality and yields of Fragaria chinensis A Los to some extent.In case of 2℃～6℃,additional manurings of Ca and Mn fertilizers could prolong the storage period of Fragaria chinensis A Los for one week or so.At the same time,the shape and structure of cuticular cell of fruits of Fragaria chinensis A Los changed because of application of Ca and Mn fertilizers.This may be one of important reasons in improving the storage performances of Fragaria chinensis A Los. |
| Key words: Ca fertilzer,Mn fertilizer,storage of straw berry,quality of straw berry |
